Potts' Abra Ca Dinner - Sauce for Fish Pie

  • £3.45
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With plenty of cream, Cheddar and herbs, this fabulously flavoursome sauce makes the perfect fish pie surprisingly simple – just add flakes of your favourite fish and cover with fluffy mash.

INGREDIENTS: Milk, Water, Double Cream (24%), Onions, Mature Cheddar Cheese (5%), Celery, Cornflour, Concentrated Lemon Juice, Sunflower Oil, Parsley (0.5%), Lemon Zest, Salt, Thyme (0.4%), Sugar, Garlic, White Pepper.

Contains milk and celery. Suitable for coeliacs. Suitable for vegetarians.

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